Starters
- Classic prawn cocktail
- Mackerel pate
- Spicy butternut squash
- Stuffed blue cheese and smoked bacon mushrooms
Main
-Beer battered haddock chunky chips and mushy peas
-Loin of cod with a tomato and chorizo sauce on sweet potato mash and green medley
-King prawn curry with jewelled rice and okra
- 8oz ribeye steak with pepper sauce, chunky chips and peas “Extra £2” cooked Medium Rare
Dessert
OGC Dessert Trolley
Our Chef and catering facility offers a selection of freshly prepared light snacks throughout the day and evening. If you prefer a more casual setting, you may choose to enjoy the patio, which offers a wonderful vista of the course.
Food is available all day click here for our Bar Menu.